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Name: Cinnamon Sticks
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 c Butter; 5 tbsp Sugar; 1/2 c Walnuts (Very Finely Cut); 2 c Flour (Sifted); 1 tsp Vanilla; 1/4 tsp Salt

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INGREDIENTS

1 c Butter
5 tbsp Sugar
1/2 c Walnuts (Very Finely Cut)
2 c Flour (Sifted)
1 tsp Vanilla
1/4 tsp Salt

INSTRUCTIONS

Heat oven to 350°

Whip together butter and sugar. Add all other ingredients together and mix into one. Roll into a log and put into the fridge for 30 min until hardened. Then roll out and cut into 3” logs. Place in oven for 10-12 min. Immediately after removing from over toss cookies in a pan of (1/2c Sugar; 2 tsp cinnamon) and coat evenly. Let cool.

NOTES

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Nutrition

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Serving Size: 1 (500g)
Recipe Makes: 1

Calories: 2455
Calories from Fat: 1677 (68%)

Amt Per Serving		% DV

	Total Fat 186.3g	248 %
	Saturated Fat 117g	585 %
	Monounsaturated Fat 47.9g
	Polyunsanturated Fat 7.8g
Cholesterol 488.1mg		150 %
Sodium 18753.5mg		647 %
Potassium 304.2mg		8 %
Total Carbohydrate 171.6g		50 %
	Dietary Fiber 6.1g	24 %
	Sugars, other 165.6g
Protein 25.1g		36 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 2455

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