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|Serving Size: 1 Serving (68g)|
|Recipe Makes: 24|
|Calories from Fat: 48 (24%)|
|Amt Per Serving||% DV|
|Total Fat 5.4g||7 %|
|Saturated Fat 2.2g||11 %|
|Monounsaturated Fat 1.3g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 9.1mg||3 %|
|Sodium 37.5mg||1 %|
|Potassium 92.9mg||2 %|
|Total Carbohydrate 33.2g||10 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 32g|
|Protein 5.6g||8 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 203
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