Fix It and Forget It 5 Ingredients 2Qt

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Name: Clam Chowder
Prep time: 10 min
Cook time: 2 h 50 min
Total time: 3 h
Yield: 4
Cuisine: American
Ingredients: 15 oz clam chowder New England style; 1 1/2 cups Half-and-half cream; 6 1/2 oz minced clams undrained; 1/4 cup butter; 1/4 cup cooking sherry

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INGREDIENTS

15 oz clam chowder ; New England style
1 1/2 cups Half-and-half cream
6 1/2 oz minced clams ; undrained
1/4 cup butter
1/4 cup cooking sherry

INSTRUCTIONS

Mix all ingredients together in a slow cooker. Heat on Low for 2-3 hrs or until hot.

NOTES

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Nutrition

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Serving Size: 1 Serving (257g)
Recipe Makes: 4 Servings

Calories: 279
Calories from Fat: 210 (75%)

Amt Per Serving		% DV

	Total Fat 23.4g	31 %
	Saturated Fat 14.7g	73 %
	Monounsaturated Fat 6.4g
	Polyunsanturated Fat 0.9g
Cholesterol 71.6mg		22 %
Sodium 661mg		23 %
Potassium 359.1mg		9 %
Total Carbohydrate 12.3g		4 %
	Dietary Fiber 1.3g	5 %
	Sugars, other 11g
Protein 6.2g		9 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 279

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