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|Serving Size: 1 recipe (169g)|
|Recipe Makes: 1|
|Calories from Fat: 113 (54%)|
|Amt Per Serving||% DV|
|Total Fat 12.6g||17 %|
|Saturated Fat 4.4g||22 %|
|Monounsaturated Fat 6.6g|
|Polyunsanturated Fat 1g|
|Cholesterol 17.6mg||5 %|
|Sodium 2639.9mg||91 %|
|Potassium 247.5mg||7 %|
|Total Carbohydrate 12.6g||4 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 12.3g|
|Protein 9.5g||14 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 211
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