1. In small bowl, stir 1/4 cup brown sugar with 1 tbsp flour and cinnamon. Toss with apples and place in 8" (2L) baking dish. 2. Stir 1/2 cup flour with rolled oats and 1/2 cup brown sugar, and slowly stir in 1/4 cup melted butter. Spread over apple mixture. 3. Bake at 350F for 35 mins or until tender. Contributor: "Quickies" (chatelaine cookbook) Posted to MM-Recipes Digest by Cathleen
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|Serving Size: 1 Serving (323g)|
|Recipe Makes: 6|
|Calories from Fat: 86 (19%)|
|Amt Per Serving||% DV|
|Total Fat 9.6g||13 %|
|Saturated Fat 5.2g||26 %|
|Monounsaturated Fat 2.4g|
|Polyunsanturated Fat 1g|
|Cholesterol 20.3mg||6 %|
|Sodium 67.9mg||2 %|
|Potassium 410.3mg||11 %|
|Total Carbohydrate 93.3g||27 %|
|Dietary Fiber 8.4g||34 %|
|Sugars, other 84.9g|
|Protein 5.5g||8 %|
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Calories per serving: 461
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