Classic Banana Bread
Try this Classic Banana Bread recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 c Granulated sugar
- 1 c Mashed ripe bananas 2 medium
- 2 c All-purpose flour
- 1 tb Baking Powder
- 2 Eggs
- 1 c Chopped Diamond? walnuts
- 1 ts Vanilla
- 1/4 ts Salt
- 1/2 c Shortening
INSTRUCTIONS
Heat oven to 350? F. Grease a 9 x 5-inch loaf pan. Combine sugar, shortening, eggs and vanilla; beat until light and fluffy. Blend in banana. Combine flour, baking powder and salt. Add to banana mixture; stir just until dry ingredients are moistened. Fold in walnuts. Spoon batter into greased pan. Bake for 60 to 70 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Remove from pan and cool on wire rack. Makes 1 loaf. Notes: Editors hint: My Mom taught me to save old bananas in the freezer to make banana bread later. They dont look very good, but they make great bread! Posted to brand-name-recipes by Beach Princess
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (988g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 2818 | ||
| Calories from Fat: 1085 (39%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 120.5g | 161 % | |
| Saturated Fat 43.4g | 217 % | |
| Monounsaturated Fat 49.6g | ||
| Polyunsanturated Fat 15.3g | ||
| Cholesterol 2153.3mg | 663 % | |
| Sodium 4965.3mg | 171 % | |
| Potassium 1008.8mg | 27 % | |
| Total Carbohydrate 344.2g | 101 % | |
| Dietary Fiber 7.2g | 29 % | |
| Sugars, other 337g | ||
| Protein 87.8g | 125 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 2818
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.