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|Serving Size: 1 serving (386g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 154 (81%)|
|Amt Per Serving||% DV|
|Total Fat 17.1g||23 %|
|Saturated Fat 14.2g||71 %|
|Monounsaturated Fat 1g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 0mg||0 %|
|Sodium 72.6mg||3 %|
|Potassium 410.7mg||11 %|
|Total Carbohydrate 10.4g||3 %|
|Dietary Fiber 3.8g||15 %|
|Sugars, other 6.6g|
|Protein 2.8g||4 %|
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Calories per serving: 189
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