Try this Classic Macaroni Salad recipe, or contribute your own.
Suggest a better descriptionIn a large bowl, stir together mayonnaise, vinegar, mustard, sugar, salt and pepper until smooth. Add macaroni, celery, green pepper and onion. Toss to coat well. Cover and chill before serving.
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Serving Size: 1 Serving (674g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 683 | ||
Calories from Fat: 548 (80%) | ||
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Amt Per Serving | % DV | |
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Total Fat 60.8g | 81 % | |
Saturated Fat 9.2g | 46 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 63mg | 19 % | |
Sodium 1815.4mg | 63 % | |
Potassium 547.6mg | 14 % | |
Total Carbohydrate 30.7g | 9 % | |
Dietary Fiber 6.2g | 25 % | |
Sugars, other 24.5g | ||
Protein 4.5g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 683
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