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Name: Classic Peanut Butter Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 cup Butter softened; 1 cup Peanut butter crunchy; 1 cup white sugar; 1 cup Brown sugar; 2 large Eggs; 2-1/2 cups Flour; 1 teaspoon baking powder; 1/2 teaspoon Salt; 1-1/2 teaspoons baking soda

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INGREDIENTS

1 cup Butter ; softened
1 cup Peanut butter ; crunchy
1 cup white sugar
1 cup Brown sugar
2 large Eggs
2-1/2 cups Flour
1 teaspoon baking powder
1/2 teaspoon Salt
1-1/2 teaspoons baking soda

Servings

INSTRUCTIONS

Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.

In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture.

Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern.

Bake in a preheated 375 degrees F oven for about 10-11 minutes or until cookies begin to brown.

NOTES

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Nutrition

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Serving Size: 1 Serving (1148g)
Recipe Makes: 1 Servings

Calories: 4518
Calories from Fat: 2135 (47%)

Amt Per Serving		% DV

	Total Fat 237.2g	316 %
	Saturated Fat 130g	650 %
	Monounsaturated Fat 71.2g
	Polyunsanturated Fat 18.8g
Cholesterol 1337.3mg		411 %
Sodium 2092.5mg		72 %
Potassium 1452.7mg		38 %
Total Carbohydrate 584.2g		172 %
	Dietary Fiber 3.9g	16 %
	Sugars, other 580.3g
Protein 46.5g		66 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 4518

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