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|Serving Size: 1 Serving (1545g)|
|Recipe Makes: 4|
|Calories from Fat: 2130 (64%)|
|Amt Per Serving||% DV|
|Total Fat 236.6g||315 %|
|Saturated Fat 69.6g||348 %|
|Monounsaturated Fat 97.2g|
|Polyunsanturated Fat 49.8g|
|Cholesterol 1167.9mg||359 %|
|Sodium 1115.2mg||38 %|
|Potassium 2908.1mg||77 %|
|Total Carbohydrate 0.6g||0 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 0.4g|
|Protein 285.4g||408 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3350
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