1. Sprinkle apple cubes with sugar, lemon juice and salt. Add celery and nuts.
2. Fold mayonnaise into whipped cream. Gently fold into apple mixture.
3. Chill. Serve in lettuce-lined bowl.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (85g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 102 (73%)|
|Amt Per Serving||% DV|
|Total Fat 11.4g||15 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 3.8g|
|Cholesterol 10.4mg||3 %|
|Sodium 719.8mg||25 %|
|Potassium 136.2mg||4 %|
|Total Carbohydrate 8.3g||2 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 6.3g|
|Protein 2.9g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 139
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