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|Serving Size: 1 recipe (244g)|
|Recipe Makes: 1|
|Calories from Fat: 40 (5%)|
|Amt Per Serving||% DV|
|Total Fat 4.5g||6 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 0mg||0 %|
|Sodium 12.4mg||0 %|
|Potassium 978.6mg||26 %|
|Total Carbohydrate 174.7g||51 %|
|Dietary Fiber 29.3g||117 %|
|Sugars, other 145.4g|
|Protein 32.9g||47 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 826
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