Yields 1 entree serving, 2-3 as a side.

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Name: Cobb Salad
Prep time: 10 min
Cook time: 30 min
Total time: 10 min
Yield: 1
Cuisine: not set
Ingredients: 2 cups baby spinach; 2 slices bacon chopped; 1 egg hardboiled; 1 avocado sliced; 1/2 cup red onion chopped; 1/2 cup corn kernels; 1 tablespoon ranch dressing

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INGREDIENTS

2 cups baby spinach
2 slices bacon ; chopped
1 egg ; hardboiled
1 avocado ; sliced
1/2 cup red onion ; chopped
1/2 cup corn kernels
1 tablespoon ranch dressing

INSTRUCTIONS

Bake bacon at 350 degrees for 10-15 minutes.

Assemble and enjoy!

NOTES

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (483g)
Recipe Makes: 1 Servings

Calories: 753
Calories from Fat: 566 (75%)

Amt Per Serving		% DV

	Total Fat 62.9g	84 %
	Saturated Fat 13.9g	70 %
	Monounsaturated Fat 32.7g
	Polyunsanturated Fat 10.9g
Cholesterol 42.5mg		13 %
Sodium 653.5mg		23 %
Potassium 1747mg		46 %
Total Carbohydrate 41.9g		12 %
	Dietary Fiber 18.2g	73 %
	Sugars, other 23.7g
Protein 15.6g		22 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 753

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