Put fruit in pan. Sprinkle with cinnamon. Mix together flour, sugar and egg. Sprinkle over fruit and juice. Pour melted margarine over crumb mixture. Bake at 400 degrees for 30 minutes.
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|Serving Size: 1 Serving (80g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 140 (39%)|
|Amt Per Serving||% DV|
|Total Fat 15.5g||21 %|
|Saturated Fat 3.2g||16 %|
|Monounsaturated Fat 7.4g|
|Polyunsanturated Fat 4.1g|
|Cholesterol 0mg||0 %|
|Sodium 651.7mg||22 %|
|Potassium 54.9mg||1 %|
|Total Carbohydrate 51.9g||15 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 50.9g|
|Protein 3.9g||6 %|
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Calories per serving: 361
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