Try this Cochinita Pibil recipe, or contribute your own.
Suggest a better descriptionPass the banana leaves over a flame to soften them. Dissolve the achiote paste in the orange juice, lime juice, and vinegar. Mix in all of the other spices. Put the pork butts in a 2 gallon ziploc bag. Pour the marinade over the butts, seal the bag, and make sure the marinade is distributed over the entire surface of the butts. Place in the refrigerator over night. Remove the butts from the bag. Dont shake off whatever marinade sticks to the butt. Wrap each pork butt in a separate banana leaf and tie up the package with kitchen twine. Depending on the size of leaves, you may need more or less leaves. The goal is to completely cover the butt with as few layers as possible. Smoke at 225-245 until very tender, internal temp 180F-190F. Serve with hot corn tortillas, pickled onions, and pickled jalape?os or habaneros. Recipe by: Bill Ackerman Posted to bbq-digest by Bill Ackerman
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1025g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 1291 | ||
Calories from Fat: 660 (51%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 73.4g | 98 % | |
Saturated Fat 25.6g | 128 % | |
Monounsaturated Fat 30.6g | ||
Polyunsanturated Fat 9.9g | ||
Cholesterol 357.1mg | 110 % | |
Sodium 378.9mg | 13 % | |
Potassium 2836.3mg | 75 % | |
Total Carbohydrate 53.9g | 16 % | |
Dietary Fiber 15g | 60 % | |
Sugars, other 39g | ||
Protein 107.7g | 154 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1291
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.