Microwave chocolate and butter on high for 2 minutes, if not all melted stir until it is.
Add dry ingredients, mix we'll. put into a 9 x 13 pan and cover lightly. Enjoy!
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|Serving Size: 1 Serving (412g)|
|Recipe Makes: Servings|
|Calories from Fat: 957 (56%)|
|Amt Per Serving||% DV|
|Total Fat 106.3g||142 %|
|Saturated Fat 18.3g||91 %|
|Monounsaturated Fat 35.6g|
|Polyunsanturated Fat 42.5g|
|Cholesterol 34.6mg||11 %|
|Sodium 137.6mg||5 %|
|Potassium 2632.7mg||69 %|
|Total Carbohydrate 173.1g||51 %|
|Dietary Fiber 21.1g||84 %|
|Sugars, other 152g|
|Protein 48.4g||69 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1704
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