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Name: Coconut biscuits
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 250 g butter; 2 cups sugar; 3 eggs; 1/2 cup oil; 1 T vanilla; 2 cups cake flour; 2 cups S/R flour; 500 g coconut

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INGREDIENTS

250 g butter
2 cups sugar
3 eggs
1/2 cup oil
1 T vanilla
2 cups cake flour
2 cups S/R flour
500 g coconut

INSTRUCTIONS

Cream butter and sugar add eggs a little at a time, add oil and vanilla add coconut add flour a little at a time till right texture.

NOTES

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Nutrition

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Serving Size: 1 Recipe (2571g)
Recipe Makes: 1 Recipe

Calories: 11072
Calories from Fat: 7412 (67%)

Amt Per Serving		% DV

	Total Fat 823.6g	1098 %
	Saturated Fat 338.2g	1691 %
	Monounsaturated Fat 184.5g
	Polyunsanturated Fat 251.1g
Cholesterol 1095.9mg		337 %
Sodium 113368mg		3909 %
Potassium 3062.3mg		81 %
Total Carbohydrate 826.9g		243 %
	Dietary Fiber 61.3g	245 %
	Sugars, other 765.6g
Protein 114g		163 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 11072

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