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|Serving Size: 1 recipe (487g)|
|Recipe Makes: 1|
|Calories from Fat: 1900 (91%)|
|Amt Per Serving||% DV|
|Total Fat 211.1g||282 %|
|Saturated Fat 135.4g||677 %|
|Monounsaturated Fat 52.6g|
|Polyunsanturated Fat 8.5g|
|Cholesterol 915.8mg||282 %|
|Sodium 1701.5mg||59 %|
|Potassium 547.8mg||14 %|
|Total Carbohydrate 35.7g||11 %|
|Dietary Fiber 5.6g||22 %|
|Sugars, other 30.1g|
|Protein 19.5g||28 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2089
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