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|Serving Size: 1 Serving (57g)|
|Recipe Makes: 28 Servings|
|Calories from Fat: 14 (18%)|
|Amt Per Serving||% DV|
|Total Fat 1.6g||2 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 9.7mg||3 %|
|Sodium 208.2mg||7 %|
|Potassium 86.4mg||2 %|
|Total Carbohydrate 13.9g||4 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 12.8g|
|Protein 2.7g||4 %|
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Calories per serving: 79
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