Try this Coconut Granola Bars recipe, or contribute your own.
Suggest a better descriptionRecipe by: Southern Living Preparation Time: 0:30 Combine oats, coconut, and wheat germ in a greased 9-inch square pan. Bake at 325 degrees for 25 minutes, stirring occasionally. Set aside. Combine butter, sugar, and honey in a medium saucepan; cook over medium heat, stirring occasionally, until butter melts and sugar dissolves. Remove from heat, and add peanut butter and vanilla, stirring until peanut butter melts. Pour over oat mixture. Add peanuts and raisins, and stir well. (Mixture will seem dry at first; continue stirring until moist.) Press mixture firmly into pan with greased fingertips. Bake at 350 degrees for 12 minutes. Cool on a wire rack. Cut into bars. Yield: 2 dozen. Posted to Bakery-Shoppe Digest V1 #198 by novmom@juno.com (Angela Gilliland) on Aug 21, 1997
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (95g) | ||
Recipe Makes: 12 | ||
|
||
Calories: 393 | ||
Calories from Fat: 129 (33%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 14.3g | 19 % | |
Saturated Fat 5.3g | 26 % | |
Monounsaturated Fat 4.9g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 10.2mg | 3 % | |
Sodium 135.9mg | 5 % | |
Potassium 404.3mg | 11 % | |
Total Carbohydrate 59.2g | 17 % | |
Dietary Fiber 6.5g | 26 % | |
Sugars, other 52.7g | ||
Protein 10.8g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 393
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.