Coconut Nests for Ice Cream
by smobrien
An elegant way to serve up your summer sundae
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
INSTRUCTIONS
Combine sweetened condensed milk and chocolate in a saucepan over low heat; cook for about 10 minutes, or until mixture is thick. Remove from heat; stir in vanilla. Stir in coconut; blend well. Butter 6 muffin cups; pack about 1/4 cup of the coconut mixture into each cup. Bake at 350F for about 20 minutes, until edges are firm.
Gently lift nests from pans; cool thoroughly. To serve, fill with a big scoop of ice cream and top with chocolate fudge sauce and chopped peanuts, if desired.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (72g) | ||
| Recipe Makes: 6 Servings | ||
|
|
||
| Calories: 179 | ||
| Calories from Fat: 59 (33%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 6.6g | 9 % | |
| Saturated Fat 4.1g | 21 % | |
| Monounsaturated Fat 1.8g | ||
| Polyunsanturated Fat 0.3g | ||
| Cholesterol 26.1mg | 8 % | |
| Sodium 69.6mg | 2 % | |
| Potassium 192.8mg | 5 % | |
| Total Carbohydrate 26.4g | 8 % | |
| Dietary Fiber 0.2g | 1 % | |
| Sugars, other 26.1g | ||
| Protein 3.8g | 5 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 179
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.