Mix together first 5 ingredients and press into the bottom of an 8 inch square baking pan. Bake for 15 minutes at 375
While that is cooking, combine ingredients 6, 7 and 8.
Then make this dry mixture to fold into it: 3 Tbs flour, 1/2 tsp salt and 1/2 tsp baking powder. Fold this dry mixture into egg/brown sugar mixture and then pour on top of baked shell. Then you can sprinkle either raisins or chocolate chips on top of this.
Bake again for 12-15 minutes.
If you like the shell to be crunchier, bake it for 15 minutes instead of 10
If you want the top to be chewier, cook only 10 minutes rather than 15 after pouring the top on
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (663g)|
|Recipe Makes: Servings|
|Calories from Fat: 633 (23%)|
|Amt Per Serving||% DV|
|Total Fat 70.3g||94 %|
|Saturated Fat 47.3g||236 %|
|Monounsaturated Fat 16.3g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 162.7mg||50 %|
|Sodium 660.5mg||23 %|
|Potassium 774.9mg||20 %|
|Total Carbohydrate 559.7g||165 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 556.5g|
|Protein 2.2g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2802
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!