Try this Coffee Date & Chocolate Muffins recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 375F, prepare pans. Place the dates in the orange juice & rind & microwave for 3 mins to warm & soften them (may be done in a saucepan). Combine the coffee & the water. Add this to the dates. Mash the bananas & blend in the eggs, sugar, oil, chocolate & vanilla. Combine all the wet mix ingredients. Fold the previously mixed flours into the wet mix until just combined. Spoon into pans & bake for 25-30 mins. Makes 12 large muffins. REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (186g) | ||
Recipe Makes: 12 | ||
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Calories: 444 | ||
Calories from Fat: 112 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.4g | 17 % | |
Saturated Fat 4.6g | 23 % | |
Monounsaturated Fat 5g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 176.2mg | 54 % | |
Sodium 358mg | 12 % | |
Potassium 544.5mg | 14 % | |
Total Carbohydrate 80.3g | 24 % | |
Dietary Fiber 5.3g | 21 % | |
Sugars, other 75g | ||
Protein 9.8g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 444
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