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|Serving Size: 1 servings. (68g)|
|Recipe Makes: 16 servings.|
|Calories from Fat: 160 (54%)|
|Amt Per Serving||% DV|
|Total Fat 17.8g||24 %|
|Saturated Fat 11g||55 %|
|Monounsaturated Fat 4.6g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 45.8mg||14 %|
|Sodium 125mg||4 %|
|Potassium 243.1mg||6 %|
|Total Carbohydrate 32.8g||10 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 30.1g|
|Protein 1.9g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 294
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