Great one dish Thai recipe. Great as a meatless main dish or with some grilled chicken thrown in!

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INGREDIENTS

12 ounces angel hair pasta
3 tablespoons dark sesame oil
2 tablespoons peanut oil
1 1" piece fresh ginger ; minced
3 cloves garlic ; minced
1 teaspoon red chili paste ; such as sambal
1 lime ; juiced
2 tablespoons brown sugar
1/2 cup creamy peanut butter
3 tablespoons rice vinegar
3 tablespoons soy sauce
6 tablespoons hot water
1 tablespoon toasted sesame seeds
2 green onions ; thinly sliced on the diagonal

Servings

INSTRUCTIONS

Cook the noodles in large pot of boiling unsalted water over medium heat until barely tender and still firm. Drain immediately and rinse with cold water until cold. Drain the noodles really well and transfer to a wide bowl; toss with the sesame oil so they don't stick together. Chill.

While the pasta is cooking, in a blender combine the peanut oil, ginger, garlic, chili paste, lime juice, brown sugar, peanut butter, vinegar, soy sauce, and hot water. Blend. Toss the noodles with the peanut sauce until well coated. Serve at room temperature or chilled; garnish with the sesame seeds, green onions, and cilantro.

NOTES

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Cold Sesame Noodle Salad

12  ounces angel hair pasta   
 3  tablespoons dark sesame oil   
 2  tablespoons peanut oil   
1 1" piece fresh ginger  minced  
 3  cloves garlic  minced
 1  teaspoon red chili paste such as sambal
 1   lime juiced
 2  tablespoons brown sugar   
 1/2  cup creamy peanut butter   
 3  tablespoons rice vinegar   
 3  tablespoons soy sauce   
 6  tablespoons hot water   
 1  tablespoon toasted sesame seeds   
 2   green onions thinly sliced on the diagonal

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Long time family favorite Cold Sesame Noodle Salad
bornready1970

Nutrition

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Serving Size: 1 Serving (140g)
Recipe Makes: 6

Calories: 415
Calories from Fat: 209 (50%)

Amt Per Serving		% DV

	Total Fat 23.2g	31 %
	Saturated Fat 4g	20 %
	Monounsaturated Fat 9.8g
	Polyunsanturated Fat 7.9g
Cholesterol 40.9mg		13 %
Sodium 412.6mg		14 %
Potassium 291.9mg		8 %
Total Carbohydrate 42.1g		12 %
	Dietary Fiber 2g	8 %
	Sugars, other 40.1g
Protein 12.4g		18 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 415

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