Mix ingredients together, then let stand for 24 hours.
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|Serving Size: 1 Serving (598g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 9 (6%)|
|Amt Per Serving||% DV|
|Total Fat 1g||1 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 3605.1mg||124 %|
|Potassium 1019.2mg||27 %|
|Total Carbohydrate 35.4g||10 %|
|Dietary Fiber 12.5g||50 %|
|Sugars, other 22.9g|
|Protein 7g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 158
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