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|Serving Size: 1 recipe (445g)|
|Recipe Makes: 1|
|Calories from Fat: 398 (43%)|
|Amt Per Serving||% DV|
|Total Fat 44.3g||59 %|
|Saturated Fat 26.4g||132 %|
|Monounsaturated Fat 12.1g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 159.1mg||49 %|
|Sodium 571.8mg||20 %|
|Potassium 473.7mg||12 %|
|Total Carbohydrate 93.2g||27 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 93.2g|
|Protein 38.5g||55 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 928
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