Fry bacon until crisp. Drain and crumble. Cut biscuits into quarters. In mixing bowl, combine all ingredients; mix lightly with a fork. Pour into a greased buntdt pan. Bake 20 mins. At 400 degrees
This is a pull apart bread ....great for holiday mornings and special days.
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|Serving Size: 1 Serving (745g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 4253 (98%)|
|Amt Per Serving||% DV|
|Total Fat 472.6g||630 %|
|Saturated Fat 268.5g||1343 %|
|Monounsaturated Fat 141.5g|
|Polyunsanturated Fat 25.3g|
|Cholesterol 1136.7mg||350 %|
|Sodium 4604mg||159 %|
|Potassium 682.9mg||18 %|
|Total Carbohydrate 5.6g||2 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 4.6g|
|Protein 33.1g||47 %|
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Calories per serving: 4339
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