1. Combine rice, contents of seasoning packet and water in cooking pan. 2. Bring to a vigorous boil. Reduce heat, cover and simmer until water is absorbed, about 5 minutes. 3. Cool. 4. Add green onion and pimentos. 5. Combine vinegar, salad oil and sugar. Stir into rice mixture. 6. Chill before serving. Measurements and timing are designed only for Uncle Bens Fast Cooking Rice Pilaf, Original Rice Pilaf, Fast Cooking Spanish Rice, Long Grain & Wild Rice Blend, and CONVERTED Brand Rice
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (47g)|
|Recipe Makes: 28 Servings|
|Calories from Fat: 12 (23%)|
|Amt Per Serving||% DV|
|Total Fat 1.3g||2 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 1g|
|Cholesterol 0mg||0 %|
|Sodium 1mg||0 %|
|Potassium 0.6mg||0 %|
|Total Carbohydrate 10.7g||3 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 10.7g|
|Protein 0g||0 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 53
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!