Connolas Penne With vodka Sauce
Try this Connolas Penne With vodka Sauce recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 tb olive oil
- 1 Onion ; chopped
- 2 Cloves Garlic; sliced
- 28 oz Can Italian plum tomatoes
- 1 c Heavy cream
- 1/4 c Vodka
- 1 lb Penne pasta
- 1 tb Parmesan cheese
- Crushed red pepper; optional
- Parsley; Basil, Chives for
INSTRUCTIONS
Saute onion in olive oil until translucent. Add garlic and saute another 30 sec. Add tomatoes and cook about 1/2. Add cream, stirring quickly, parmesan, vodka and bring to a boil. Season to taste with salt and pepper. (Sauce can be prepared 1 day ahead. Cover and refrigerate.) Serve over cooked pasta. Can garnish with chopped basil, parsley or chives. Sprinkle w/parmesan cheese and red pepper if desired. From: Connie Rizzo (NOTE: this is what I came up with from Donna Harts suggestions. Donna also suggested using Pepper Vodka if you like a zip in your sauce.) Posted to JEWISH-FOOD digest by Nancy Berry
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (383g) | ||
| Recipe Makes: 4 Servings | ||
|
|
||
| Calories: 478 | ||
| Calories from Fat: 131 (27%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 14.6g | 19 % | |
| Saturated Fat 7.4g | 37 % | |
| Monounsaturated Fat 4.1g | ||
| Polyunsanturated Fat 1.6g | ||
| Cholesterol 122.9mg | 38 % | |
| Sodium 47.7mg | 2 % | |
| Potassium 263.6mg | 7 % | |
| Total Carbohydrate 64.7g | 19 % | |
| Dietary Fiber 0.5g | 2 % | |
| Sugars, other 64.2g | ||
| Protein 13.7g | 20 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 478
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.