Preheat oven to 350 degrees.
Cream butter and sugars, add pudding mix until blended.
Stir in the eggs and vanilla.
In a separate bowl, combine the flour and baking soda with a whisk then add it to the butter mixture.
Stir in the chocolate chips and Oreo cookies.
Drop cookies by rounded spoonfuls onto greased cookie sheet.
Bake for 10 minutes in preheated oven until cookies tops barely have a touch of brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (106g)|
|Recipe Makes: 36 Servings|
|Calories from Fat: 155 (63%)|
|Amt Per Serving||% DV|
|Total Fat 17.2g||23 %|
|Saturated Fat 10.2g||51 %|
|Monounsaturated Fat 4.4g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 64.2mg||20 %|
|Sodium 976.1mg||34 %|
|Potassium 152.2mg||4 %|
|Total Carbohydrate 19.8g||6 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 19.6g|
|Protein 3.9g||6 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 245
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!