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|Serving Size: 1 recipe (448g)|
|Recipe Makes: 1|
|Calories from Fat: 21 (7%)|
|Amt Per Serving||% DV|
|Total Fat 2.3g||3 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 0mg||0 %|
|Sodium 210.6mg||7 %|
|Potassium 949.8mg||25 %|
|Total Carbohydrate 60.3g||18 %|
|Dietary Fiber 17.9g||72 %|
|Sugars, other 42.4g|
|Protein 14.9g||21 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 287
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