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|Serving Size: 1 serving(s) (34g)|
|Recipe Makes: 30 serving(s|
|Calories from Fat: 69 (48%)|
|Amt Per Serving||% DV|
|Total Fat 7.7g||10 %|
|Saturated Fat 5.9g||29 %|
|Monounsaturated Fat 1.5g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 2.3mg||1 %|
|Sodium 47.6mg||2 %|
|Potassium 114.6mg||3 %|
|Total Carbohydrate 19.7g||6 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 17.7g|
|Protein 1.4g||2 %|
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Calories per serving: 145
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