Mix all ingredients in a bowl. Use only the juice of the lemon.
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|Serving Size: 1 Serving (1135g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 517 (45%)|
|Amt Per Serving||% DV|
|Total Fat 57.4g||77 %|
|Saturated Fat 8.2g||41 %|
|Monounsaturated Fat 40g|
|Polyunsanturated Fat 7.2g|
|Cholesterol 0mg||0 %|
|Sodium 1998.7mg||69 %|
|Potassium 3009mg||79 %|
|Total Carbohydrate 133.4g||39 %|
|Dietary Fiber 48g||192 %|
|Sugars, other 85.4g|
|Protein 40g||57 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1155
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