Corn Fritters
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INGREDIENTS
- 2 eggs
- 1 cup flour
- 2 tsp. baking powder
- 1 can creamed corn
- 1/4 cup sugar
- (powdered sugar)
INSTRUCTIONS
Mix first five ingredients together and drop into hot oil, until brown. Turn over to brown other side.
(Sprinkle powdered sugar over them and serve)
(Can freeze)
NOTES
Dminor7th
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (913g) | ||
| Recipe Makes: 1 | ||
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| Calories: 1026 | ||
| Calories from Fat: 38 (4%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 4.2g | 6 % | |
| Saturated Fat 1.7g | 8 % | |
| Monounsaturated Fat 1.2g | ||
| Polyunsanturated Fat 1g | ||
| Cholesterol 9.8mg | 3 % | |
| Sodium 15583.8mg | 537 % | |
| Potassium 1021.7mg | 27 % | |
| Total Carbohydrate 249.1g | 73 % | |
| Dietary Fiber 5.8g | 23 % | |
| Sugars, other 243.3g | ||
| Protein 16.5g | 24 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1026
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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