Easy to fix! Great side dish!
Put corn and milk in blender. Mix all and put in greased dish. Bake at 325? for 1 hr. 15 minutes (or microwave for 20 minutes).
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (358g) | ||
Recipe Makes: 8 | ||
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Calories: 607 | ||
Calories from Fat: 354 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 39.4g | 53 % | |
Saturated Fat 9.8g | 49 % | |
Monounsaturated Fat 16.8g | ||
Polyunsanturated Fat 8.9g | ||
Cholesterol 794.5mg | 244 % | |
Sodium 513.1mg | 18 % | |
Potassium 615.5mg | 16 % | |
Total Carbohydrate 40.5g | 12 % | |
Dietary Fiber 3.7g | 15 % | |
Sugars, other 36.9g | ||
Protein 28.1g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 607
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