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|Serving Size: 1 to 8 serving (581g|
|Recipe Makes: 6 to 8 servi|
|Calories from Fat: 16 (9%)|
|Amt Per Serving||% DV|
|Total Fat 1.8g||2 %|
|Saturated Fat 0.5g||2 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 0mg||0 %|
|Sodium 12062.3mg||416 %|
|Potassium 234.3mg||6 %|
|Total Carbohydrate 44.8g||13 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 41g|
|Protein 1g||1 %|
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Calories per serving: 183
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