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Serving Size: 1 recipe (367g) | ||
Recipe Makes: 1 | ||
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Calories: 1239 | ||
Calories from Fat: 679 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 75.4g | 101 % | |
Saturated Fat 44.7g | 223 % | |
Monounsaturated Fat 19.7g | ||
Polyunsanturated Fat 5.3g | ||
Cholesterol 183.2mg | 56 % | |
Sodium 18501.8mg | 638 % | |
Potassium 642.3mg | 17 % | |
Total Carbohydrate 131.8g | 39 % | |
Dietary Fiber 13.7g | 55 % | |
Sugars, other 118.1g | ||
Protein 17g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1239
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