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|Serving Size: 1 recipe (2204g)|
|Recipe Makes: 1|
|Calories from Fat: 535 (25%)|
|Amt Per Serving||% DV|
|Total Fat 59.4g||79 %|
|Saturated Fat 13.7g||68 %|
|Monounsaturated Fat 26.3g|
|Polyunsanturated Fat 12g|
|Cholesterol 1598.9mg||492 %|
|Sodium 7812.6mg||269 %|
|Potassium 1101.2mg||29 %|
|Total Carbohydrate 317.7g||93 %|
|Dietary Fiber 11.3g||45 %|
|Sugars, other 306.4g|
|Protein 74.6g||107 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2111
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