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|Serving Size: 1 recipe (634g)|
|Recipe Makes: 1|
|Calories from Fat: 146 (8%)|
|Amt Per Serving||% DV|
|Total Fat 16.3g||22 %|
|Saturated Fat 8.7g||43 %|
|Monounsaturated Fat 3.9g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 33.5mg||10 %|
|Sodium 159.3mg||5 %|
|Potassium 1206.3mg||32 %|
|Total Carbohydrate 365.9g||108 %|
|Dietary Fiber 26.6g||107 %|
|Sugars, other 339.3g|
|Protein 60.2g||86 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1881
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