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|Serving Size: 1 serving (323g)|
|Recipe Makes: 2 servings|
|Calories from Fat: 400 (57%)|
|Amt Per Serving||% DV|
|Total Fat 44.5g||59 %|
|Saturated Fat 21.4g||107 %|
|Monounsaturated Fat 18.4g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 147.2mg||45 %|
|Sodium 1074.1mg||37 %|
|Potassium 809.1mg||21 %|
|Total Carbohydrate 34.6g||10 %|
|Dietary Fiber 2.5g||10 %|
|Sugars, other 32.2g|
|Protein 42g||60 %|
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Calories per serving: 704
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