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|Serving Size: 1 recipe (1580g)|
|Recipe Makes: 1|
|Calories from Fat: 1294 (62%)|
|Amt Per Serving||% DV|
|Total Fat 143.7g||192 %|
|Saturated Fat 54.2g||271 %|
|Monounsaturated Fat 64.7g|
|Polyunsanturated Fat 4.7g|
|Cholesterol 616.9mg||190 %|
|Sodium 625.9mg||22 %|
|Potassium 3129.2mg||82 %|
|Total Carbohydrate 14.1g||4 %|
|Dietary Fiber 2.1g||9 %|
|Sugars, other 12g|
|Protein 171.1g||244 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2075
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