Preheat oven to 350 degrees
Place all ingredients in a medium casserole dish
Put in oven for 10 minutes; remove and stir ingredients until well mixed
Place back in oven and back for 20-25 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (163g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 145 (58%)|
|Amt Per Serving||% DV|
|Total Fat 16.1g||21 %|
|Saturated Fat 9.2g||46 %|
|Monounsaturated Fat 4.1g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 46.4mg||14 %|
|Sodium 478.7mg||17 %|
|Potassium 278mg||7 %|
|Total Carbohydrate 25.9g||8 %|
|Dietary Fiber 2.6g||10 %|
|Sugars, other 23.4g|
|Protein 4.8g||7 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 249
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