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|Serving Size: 1 recipe (2055g)|
|Recipe Makes: 1|
|Calories from Fat: 1693 (55%)|
|Amt Per Serving||% DV|
|Total Fat 188.2g||251 %|
|Saturated Fat 70.6g||353 %|
|Monounsaturated Fat 80.4g|
|Polyunsanturated Fat 8.2g|
|Cholesterol 644.1mg||198 %|
|Sodium 5038.8mg||174 %|
|Potassium 5568.3mg||147 %|
|Total Carbohydrate 168g||49 %|
|Dietary Fiber 26.4g||106 %|
|Sugars, other 141.6g|
|Protein 187.3g||268 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3103
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