Try this Cowboy Stew recipe, or contribute your own.
Suggest a better descriptionBrown hamburger and onion until done. Drain. Combine all ingredients in soup pot. Season with salt, pepper and garlic salt. Simmer 30 - 40 minutes.
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Serving Size: 1 Serving (1502g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2300 | ||
Calories from Fat: 1277 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 141.8g | 189 % | |
Saturated Fat 53.1g | 265 % | |
Monounsaturated Fat 60.3g | ||
Polyunsanturated Fat 6.6g | ||
Cholesterol 483.1mg | 149 % | |
Sodium 3539.6mg | 122 % | |
Potassium 4520.2mg | 119 % | |
Total Carbohydrate 108.3g | 32 % | |
Dietary Fiber 24.2g | 97 % | |
Sugars, other 84.1g | ||
Protein 143.8g | 205 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2300
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