Combine all ingredients except wonton wrappers, refrigerate several hours.
Place wonton wrappers in mini muffin pan
place 1 t mixture in each wrapper.
Bake in 350 deg oven until golden.
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|Serving Size: 1 Serving (129g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 127 (39%)|
|Amt Per Serving||% DV|
|Total Fat 14.1g||19 %|
|Saturated Fat 7.5g||38 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 1g|
|Cholesterol 65.5mg||20 %|
|Sodium 534.9mg||18 %|
|Potassium 202.3mg||5 %|
|Total Carbohydrate 37.3g||11 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 36.1g|
|Protein 12.6g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 329
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