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|Serving Size: 1 serving (339g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 105 (32%)|
|Amt Per Serving||% DV|
|Total Fat 11.6g||16 %|
|Saturated Fat 1.8g||9 %|
|Monounsaturated Fat 0.4g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 105.8mg||33 %|
|Sodium 2198.2mg||76 %|
|Potassium 706.8mg||19 %|
|Total Carbohydrate 11.1g||3 %|
|Dietary Fiber 1.6g||7 %|
|Sugars, other 9.4g|
|Protein 42.5g||61 %|
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Calories per serving: 330
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