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|Serving Size: 1 1/2 cup (1134g)|
|Recipe Makes: 1 1/2 cups|
|Calories from Fat: 21 (1%)|
|Amt Per Serving||% DV|
|Total Fat 2.3g||3 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 95.3mg||29 %|
|Sodium 1905.4mg||66 %|
|Potassium 500.9mg||13 %|
|Total Carbohydrate 894g||263 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 893.9g|
|Protein 41.6g||59 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3682
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