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Serving Size: 1 recipe (2467g) | ||
Recipe Makes: 1 | ||
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Calories: 5873 | ||
Calories from Fat: 4444 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 493.8g | 658 % | |
Saturated Fat 226.5g | 1132 % | |
Monounsaturated Fat 177.5g | ||
Polyunsanturated Fat 53.1g | ||
Cholesterol 14172.3mg | 4361 % | |
Sodium 7981.4mg | 275 % | |
Potassium 3117.2mg | 82 % | |
Total Carbohydrate 44.5g | 13 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 44.4g | ||
Protein 316.6g | 452 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5873
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