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|Serving Size: 1 Serving (123g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 174 (49%)|
|Amt Per Serving||% DV|
|Total Fat 19.3g||26 %|
|Saturated Fat 4.7g||24 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 25.4mg||8 %|
|Sodium 411.7mg||14 %|
|Potassium 165.9mg||4 %|
|Total Carbohydrate 35.6g||10 %|
|Dietary Fiber 3g||12 %|
|Sugars, other 32.6g|
|Protein 9.4g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 355
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